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eng

  • salted and fermented meat or fish
  • noun (common) (futsuumeishi) archaism
  • seq# 2562260  » freq# 118970 1
  • salted and fermented meat or fish

eng

  • salted flesh (fish, etc.)
  • noun (common) (futsuumeishi)
  • seq# 2564100  » freq# 118970 2
  • salted flesh (fish, etc.)

eng

  • salted and fermented fish sauce from Akita
  • salted and fermented fish sauce from Akita