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eng

  • pot of chicken or seafood, and vegetables in a dashi broth, usu. cooked at the table (traditionally a winter meal) seafood and vegetable stew or chowder
  • noun (common) (futsuumeishi)
  • irregular okurigana usage
  • see 寄せ
  • seq# 1778340  » freq# 73661 1
  • pot of chicken or seafood, and vegetables in a dashi broth, usu. cooked at the table (traditionally a winter meal) seafood and vegetable stew or chowder